An Exceptional Cuisine

Adana Kebab is the first thing that comes to mind when it comes to Adana Cuisine. It is officially regist...

Liver is a highly preferred food in Adana that is served in each meal, especially breakfast.

Adana Lahmacun has a different recipe from other cities. Unlike other recipes, Adana Lahmacun is mid-size...

Şalgam is a beverage that is highly associated with Adana Kebab. In the past, there were local people specialized in Şalgam making.

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People from other cities usually compare sıkma to gözleme (Turkish pancakes) however sıkma has a completely different recipe.

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Bici Bici is made of shaved ice, starch, confectioner’s sugar and syrup.

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Aşlama is a cold drink made of licorice. It is traditionally sold by peddlers who stroll among the streets with a pitcher on their back.

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Şırdan is a sheep stomach filled with rice. It is one of the oldest traditional recipes of Adana.

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